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Are dioxin-like contaminants responsible for the eel (Anguilla anguilla) drama? Association LOGRAMI http://zotero.org/users/237438 http://zotero.org/users/237438/items/F29ESAGK 2026-01-16T09:45:15Z 2026-01-16T09:45:15Z F29ESAGK 24849 journalArticle Palstra et al. 2006-03-01 1
Item Type Journal Article
Author A. P. Palstra
Author V. J. T. van Ginneken
Author A. J. Murk
Author G. E. E. J. M. van den Thillart
URL https://doi.org/10.1007/s00114-005-0080-z
Volume 93
Issue 3
Pages 145-148
Publication Naturwissenschaften
ISSN 1432-1904
Date 2006-03-01
Journal Abbr Naturwissenschaften
DOI 10.1007/s00114-005-0080-z
Accessed 2026-01-16 09:45:15
Library Catalog Springer Link
Language en
Abstract Eel populations worldwide are dangerously close to collapsing. Our study is the first to show that current levels of dioxin-like contaminants are strong candidates because of their devastating effects on development and survival of eel embryos. Female and male silver eels were artificially stimulated to maturation and reproduction by treatment with carp pituitary extracts and hCG, respectively. During maturation of female European silver eels, about 60 g fat per kg eel is incorporated in the oocytes. Together with the fat, however, persistent organic pollutants such as dioxin-like polychlorinated biphenyls (PCBs) are incorporated too. The total dioxin-like toxic potency of the individual gonad batches was determined as 2,3,7,8-tetrachlorodibenzo-p-dioxine equivalents (TEQs), using an in vitro reporter gene assay. The observed differences in development and survival showed a significant negative correlation with the TEQ levels in the gonads, already at levels far below the maximal allowable level for fish consumption, i.e., 4 ng TEQ/kg fish. The clear inverse relationship between the TEQ level and the survival period of the fertilised eggs strongly suggests that the current levels of dioxin-like compounds seriously impair the reproduction of the European eel. The peak of the environmental levels of dioxin-like PCBs and the decline of eel coincide worldwide, further suggesting that, in addition to other threats, these contaminants contributed significantly to the current collapse in eel populations.

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